There are the obvious guests to invite to your wedding like your parents, grandparents, and siblings. But where do you draw the line on which friends get an invite and which ones don’t? And who do you cut from your wedding guest list first when a 100 person maximum list turns into 250?
More importantly, I’m going to tell you exactly who not to invite. Because that’s the key, isn’t it? Most of us don’t want or need a huge blowout ceremony with 300 people (unless you’re hella rich and can afford that). Typically the average wedding guest list has approximately 130-140 people.
Our guest list is approximately 50 households (including partners and children, roughly 100 total head count). With that said, had we invited all of our relatives, friends, and co-workers, our list easily would have reached 300+. So I’m going to tell you how we managed to reduce the number on our guest list – which also will end up reducing the total cost of our wedding.
Start with family. List out your immediate family (parents, siblings) and expand to aunts, uncles, cousins, grandparents, etc. Next move on to friends. Think about who you spend time with or who you talk to frequently. Then add any present or previous co-workers and bosses who you have a good relationship with. Finally, include family friends or other people you interact with and enjoy spending time with.
Before you cut anyone off the list, decide how many guests you can afford or handle. As an introvert, spending too much time around a ton of people is extremely draining for me. I had to take that into consideration along with our wedding budget. We chose to try to reduce our list as much as possible.
Now that you have your ideal number of guests, count how many people are on your giant wedding guest list. This will help you visualize how many people need to be removed in order to fit your goal.
This includes anyone in the wedding party, parents, siblings, etc. If you know without a doubt that your day will not be the same without them, highlight them. This is your immunity list. Figure out how many spots you have left for other guests, and then cut people from the list in the following order.
I would leave your boss for the later rounds of cuts, especially if you work in a professional field. It is customary to include them out of professional regard. However, if you feel uncomfortable about inviting them or have any reservations, go ahead and remove them. Personally, as this is my second wedding, I chose to not invite any co-workers or bosses for the sake of finances.
If they didn’t invite you to their wedding, they won’t be expecting an invitation to yours. Cut any friends who you haven’t spent time with in years or who you never talk to anymore. Plainly put, if it won’t make a difference whether they show up or not, leave them off the list.
If you only see them once in a blue moon and their typical visit isn’t so they can see you specifically, they don’t need an invitation. Or if they’re an extended family member – your great uncle who you’ve only met once and don’t really know – cut them from the guest list.
By that I mean don’t invite the alcoholic uncle who is bound to make an ass of himself. Get rid of the “friend” who will probably show up mid-ceremony and interrupt your walk down the aisle. Forget about your second cousin who always has to be in the spotlight.
Did you make it to your magic number? If not, go back and keep removing people as you see fit. Consider whether or not you will feel sad if certain people aren’t there. If you feel indifferent, cut them from the list. It truly is that simple! And remember, even if you piss people off, so what?
Once you get to the right number of guests to invite to your wedding, skim it over and see how you feel. Hopefully you feel satisfied – I know it was a huge relief for me to see a short list of only immediate family and close friends.
One final thing to remember when planning who to invite to your wedding and figuring out a total head count –
This includes your photographer(s), officiant, DJ, wedding planner, caterers, etc. Anyone who is not a traditional guest but is going to be there should be considered a guest. After all, they may be working, but they will need to eat too!
This month has been a challenge, to say the least. Here’s a life update…